Food & Beverage

Food. Thoughtfully Sourced. Carefully Served.

Hyatt’s global food & beverage philosophy is grounded in three key principles: Healthy People, Healthy Planet and Healthy Communities. "Food. Thoughtfully Sourced. Carefully Served” guides our culinary team as they craft all our menu offerings.

Learn More

a man in a chef's uniform

Meet the Chef

Our menus focus on simplicity: they are uncomplicated, approachable and season-driven. Our dishes celebrate local market farmers and suppliers and tell the stories of Melbourne, the city we are so proud to live and work in. 

It is my aspiration that together with the entire team we can deliver a really special place for people to have meaningful moments. Most of the dishes on our new menu have been a collaborative effort from all areas of the kitchen.

The collaboration and partnership of my team are key to our success. Seeing them grow, learn and work together to create something spectacular has to be the best reward for any Executive chef. 

Steven Beaumont, Executive Chef

Vendors & Partners

We are very proud of the local vendors and partners we work with to provide the best possible ingredients for our menus. Learn more about these artisans below.

austh_p0276_wax_myrtles_pitch_a_tent

Backyard Honey

Burnley, Victoria

100% Australian, pure, raw and fully-ripe honeys naturally made by the bees and harvested by the beekeepers from hand-tended hives located among some of Melbourne's finest multi-floral gardens. Our honeys are cold extracted, unpasteurised, chemical free and have Kosher Australia Accreditation.  

hyatt global event photography0773

Flinders + Co

Port Melbourne, Victoria

Flinders + Co. is a premium meat supplier, production and distribution company. We’re also a Victorian family company with farming roots. Founded by David Madden in 2010, he took a giant leap of faith by moving to a small island in the middle of Bass Strait.

dohgh_p270_fnb_fruit_jam

Jam Lady Jam

Healesville, Victoria

Jam Lady Jam is a maker of exotic jams and condiments, handmade in Healesville, Victoria by Lisa O'Connor. With our unique recipes combining fresh locale and seasonal fruit and exotic spices, Jam Lady Jams are deliciously aromatic and retain the natural texture of the fruit. 

hyatt global event photography10232

Clamms Seafood

Yarraville, Victoria

We source from some of the most advanced and sustainable commercial fisheries in the world – fishermen who are committed to minimising environmental impact, using safe fishing methods, fishing for what’s in season, and who never catch undersized fish or go over quota.